Wednesday, December 14, 2011

Dec 15th 2011 - Perdomo Champagne Noir

Day 4 of contest week brings us the Perdomo Champagne Noir Figurado in a 4 3/4x56 vitola. The Champagne Noir's wrapper is triple fermented. Nick Perdomo put it as such “After carefully fermenting these thick Cuban‐seed Maduro wrappers for well over 14 months in a natural pilon, we age them an additional 6 months in oak bourbon barrels." Which makes this maduro very unique. The Champagne Noir is made of all Nicaraguan tobaccos which makes it a true Nicaraguan Puro. The Champagne Noir has flavor notes of coffee, cream, a cocoa sweetness, earth, wood and nuts that build and change prominence throughout. Thanks for the entry BigT06!

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6 comments:

  1. CurtDecember 15, 2011 at 1:09 AM

    Can't wait to try it especially after being aged in the bourbon barrel

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  2. TeegeDecember 15, 2011 at 6:30 PM

    Fantastic shot!

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  3. The KidDecember 15, 2011 at 6:58 PM

    Another great photo...Thanks Mr. E

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  4. EDecember 16, 2011 at 7:48 AM

    Thanks guys!

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  5. DanielRuasDecember 17, 2011 at 12:59 PM

    Great cigar, and I can't say enough about how nice of a guy Nick Perdomo is, I've spoken to him via email and he is so appreciative of his customers.

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  6. EDecember 20, 2011 at 3:50 AM

    Nick really is a stand up guy. Everything I've read about him and everything he does for cigars as a whole is just really impressive

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